Sunday, 21 September 2014

Lemon Sponge Pudding

Not the healthiest choice but delicious! Possibly a bit heavy after rich lamb shanks, but what the hell? in for a penny in for a pound as they say in the UK! This seemed a very old fashioned dessert and stodgy (in a good way), but the lemon cut through the sponge beautifully. I made the pudding in my Great Grandmother's ceramic christmas pudding bowl, she would have been so proud. It would have gone beautifully with custard, but there is a limit to how much a person can consume in one evening, so we opted for ice-cream!

For similar recipe go to:
http://www.deliciousmagazine.co.uk/recipes/self-saucing-lemon-sponge



Ratings:
Taste: 8
Appearance: 7
Difficulty: 5

1 comment:

  1. I was stuffed! delicious darling, well done!

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